Menu
Authentic and memorable flavours.
We prepare our portions with precision and skill. It always takes its time to be prepared and enjoyed. So please do allow plenty of time for your visit. And if in rush, please do inform your waiter so we can try to hasten the process.
Alkuruoat Starters
Gratinated Garlic BreadL
4,20
Snails a’la GalleL, G
6 kpl 13,90 / 12 kpl 26,00
Giant PrawnsL, G
13,90
Marinated Asparagus and cold-smoked SalmonL, G
13,90
Galle’s SkagenL, G
13,90
Beef TartareL, G
13,90 / 23,00
Beetroot Tartare
13,90 / 23,00
Galle’s ”Tapsa” PlateL, G
14,90 / 26,00
Galle’s Caesar “Fast food”L, ask for G, available as VE
27,90
Baked Potato “FastFood”L, G
21,90
Galle’s Large SkagenL, G
24,90
Double TartareL, G
24,90
Pääruoat Main courses
Whisky Pepper SteakL, G
39,90/55,00/75,00
Beef tenderloin steak (170g/300g/500g) paired with creamy whisky pepper sauce, crispy giant wedge potatoes and cream cheese filled grill tomato.
Minute SteakL, G
39,90/55,00/75,00
Beef tenderloin steak (170g/300g/500g) pounded thin and served well done. Served with Galle’s grill butter, seasonal vegetables, grill tomato and crispy french fries.
Aura® & Parmesan SteakL, G
39,90/55,00/75,00
Beef tenderloin steak (170g/300g/500g) with hefty parmesan sauce and Aura bluecheese crumbs. Served with seasonal vegetables and roasted potatoes.
Beef Surf & TurfL, G
39,90/55,00/75,00
Finnish beef tenderloin (170g/300g/500g), giant prawns, béarnaise sauce and pickled asparagus with rösti potatoes.
Chipotle SteakL, G
39,90/55,00/75,00
Beef tenderloin steak (170g/300g/500g) with chipotle-béarnaise sauce, mango-pineapple relish and rösti potatoes.
Steak Sunny SideL, G
39,90/55,00/75,00
Beef tenderloin steak (170g/300g/500g), sundried tomato créme, fetamousse, grilled cherry tomatoes and french fries.
Beef Noisettes for Two/Three/FourL, G
80 / 120 / 160
Serving sized beef noisettes (400g/600g/800g) served on a hot stone with plenty of seasonal vegetables, crispy giant wedge potatoes and Galle’s original creamy whisky pepper sauce.
Beef and SalmonL, G
39,90
Beef tenderloin steak (120g) and salmon (100g) served with red wine and béarnaise sauces. Side of rösti potatoes and seasonal vegetables.
Reindeer à la GalleL, G
47,90
Tender reindeer sirloin (ab.170g), red wine sauce, sea buckthorn compote, beetroot tartar and roasted potatoes.
Chicken Chipotle L, G
30,90
Grilled chicken, chipotle-béarnaise sauce, mango-pineapple relish and rösti potatoes.
Lime ChickenL, G
30,90
Lime panko breaded chicken, lime créme, pickled asparagus and french fries.
Chicken ParmesanL, G
30,90
Grilled chicken, seasonal vegetables, mango-pineapple relish, parmesan sauce and roasted potatoes.
Skagen SalmonL, G
32,90
Pan fried salmon (n.180g), Galle’s shrimp mousse, cold-smoked salmon, boiled potatoes and Galle’s marinated cauliflowers.
Salmon and PrawnsL, G
32,90
Pan fried salmon (n.180g), giant prawns, béarnaise sauce and pickled asparagus with rösti potatoes.
Mediterranean SalmonL, G
32,90
Pan fried salmon (n.180g), sundried tomato crème, fetamousse, roasted cherrytomatoes and french fries.
Salmon à la GalleL, G
32,90
Pan fried salmon (n.180g), clarified butter, fried rice, lime crème, seasonal vegetables and mango-pineapple relish.
Galle’s Vegan SteakVE, L, G
30,90
House’s vegan soy protein steak, sundried tomato crème, marinated asparagus and rösti potatoes.
(L, G, VE)-merkityt annokset voimme tarvittaessa pienin muutoksin valmistaa vegaanisena, laktoosittomana tai gluteenittomana.
Olethan ystävällinen ja kerrot toiveistasi tarjoilijalle.
Raaka-aineiden alkuperämaat:
- Härkä: Suomi
- Kana: Suomi
- Poro: Suomi
- Lohi: Norja
Lisukevaihtoehdot:
Ranskalaiset, bataattitikut, röstiperunat, paahtoperunat, perunamuusia, murskattua valkosipuliperunaa, uuniperuna, jättilohkoperunat, keitetyt pikkuperunat, paistettu mustariisi, kauden kasvikset, salaatti
Kastikkeet:
Viskipippuri-, parmesan-, béarnaise-, chipotlebéarnaise-, tai punaviinikastike.
Limecreme, aurinkokuivattu tomaatticremé, fetamousse, limeaioli, valkosipulivoi tai Gallen maustevoi.
Lisukevaihto 2 € / Lisälisuke 3 €
Dishes marked with (L, G, VE) can be prepared as vegan, lactose-free, or gluten-free with minor modifications if needed. Please be kind and inform your server about your preferences.
Origins of ingredients:
- Beef: Finland
- Chicken: Finland
- Reindeer: Finland
- Salmon: Norway
Side options:
French fries, sweet potato fries, rösti potatoes, roasted potatoes, mashed potatoes, crushed garlic potatoes, baked potato, giant wedge potatoes, boiled small potatoes, fried black rice, seasonal vegetables, salad
Sauces:
Whisky pepper-, parmesan-, béarnaise-, chipotle-béarnaise-, or red wine sauce.
Lime creme, sundried tomato crème, feta mousse, lime aioli, garlic butter and Galle’s grill butter.
Change of side 2 € / extra side 3 €
Jälkiruoat Desserts
Chocolate Cake à la Galle L, G
13,90
Galle’s chocolate cake filled and topped with chocolate ganache and served with strawberry-lime melba.
Marinated Peach L, G
13,90
Peach marinated with white wine and served with whipped mascarpone.
Mango CheesecakeL, G
13,90
Mango cheesecake with digestive base.
Galle’s Crème BrûléeL, G
13,90
Galle’s classic vanilla crème brûlee with strawberry-lime melba.
Ice CreamL, G, VE
7,00
Your choice of mangomelon-, chocolate- or vanilla ice cream served with strawberry-lime melba, chocolate- or caramel (caramel contains lactose) sauce. For vegans’ vanilla ice cream or Carte d’Or raspberry sorbet.
Lapsille Kids menu
Fried SalmonL, G
14,90
Served with mashed potatoes and salad.
Beef Mini SteakL, G
15,90
Beef tenderloin steak (ab.80g), vegetables, French fries and béarnaise sauce.
Chicken BasketL, G
13,90
Breaded chicken, french fries, vegetables, mayonnaise and ketchup.
Minute SteakL, G
15,90
Served with french fries, salad, grill butter and ketchup.
FrankfurtersL, G
11,90
Served with French fries, salad and ketchup.
Menut Menu Recommendations
Menu 1
Menu 1
Galle’s Skagen (L, G)
Galle’s beer bread, shrimp mousse and little gem salad.
Reindeer à la Galle (L, G)
Tender reindeer sirloin (ab.170g), red wine sauce, sea buckthorn compote, beetroot tartar and roasted potatoes.
Chocolate Cake à la Galle (L, G)
Galle’s chocolate cake filled and topped with chocolate ganache and served with strawberry-lime melba.
70€
Menu 2 – Classic Menu
Menu 2
”Classic menu”
6pcs Snails á la Galle (L, G) (choose your favorite)
– Aura blue cheese and garlic gratinated
– Sun dried tomatoes, herbs and garlic with feta créme
Served with bread (ask for gluten-free)
Whisky Pepper Steak (L, G)
Beef tenderloin steak (170g) paired with creamy whisky pepper sauce, crispy giant wedge potatoes and cream cheese filled grill tomato.
Crème brûlée á la Galle (L, G)
Galle’s classic vanilla crème brûlee and strawberry-lime melba.
65€
Menu 3 – Chili menu
Giant Prawns (L, G)
Fried giant prawns Spanish style (with jalapenos and garlic) and bread (ask for gluten-free).
Chipotle Steak (L, G)
Beef tenderloin steak with chipotle-béarnaise sauce, mango-pineapple relish and rösti potatoes.
Mango Cheesecake (L, G)
Mango cheesecake with digestive base.
65€
Menu 4 – Vegan Menu
Beetroot Tartare (L, G, VE)
Beetroot, red onion, lime aioli and strawberry-lime melba.
Galle’s Vegan Steak (L, G, VE)
House’s vegan soy protein steak, sundried tomato crème, marinated asparagus and rösti potatoes.
Vegan Vanilla Ice Cream (L, G, VE options)
Vegan vanilla ice cream served with strawberry-lime melba.
45€
Menu 5 – Summer menu
Marinated Asparagus and Cold-smoked Salmon (L, G)
Galle’s pickled asparagus, lime créme, parmesan and cold-smoked salmon.
Mediterranean Salmon (L, G)
Pan fried salmon (n.180g), sundried tomato crème, fetamousse, roasted cherrytomatoes and french fries.
Marinated Peach (L, G)
Peach marinated with white wine and served with whipped mascarpone.
60€
Menu 6 – Menu For Two
Galle’s Tapsa plate for two (L, G)
A harmony of finnish flavours. Galle’s beer bread, shrimp mousse, marinated cauliflower, cold-smoked salmon and bresaola.
Beef Noisettes for Two (L, G)
Serving sized beef noisettes (400g) served on a hot stone with plenty of seasonal vegetables, crispy giant wedge potatoes and Galle’s original creamy whisky pepper sauce.
2 x Crème brûlée á la Galle
Galle’s classic vanilla crème brûlee and strawberry-lime melba.
125€
